Climate Change And Crop Production (cabi Climate Change Series)

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E-Book Overview

Current trends in population growth suggest that global food production is unlikely to satisfy future demand under predicted climate change scenarios unless rates of crop improvement are accelerated. In order to maintain food security in the face of these challenges, a holistic approach that includes stress-tolerant germplasm, sustainable crop and natural resource management, and sound policy interventions will be needed.The first volume in the CABI Climate Change Series, this book will provide an overview of the essential disciplines required for sustainable crop production in unpredictable environments. Chapters include discussions of adapting to biotic and abiotic stresses, sustainable and resource-conserving technologies and new tools for enhancing crop adaptation. Examples of successful applications as well as future prospects of how each discipline can be expected to evolve over the next 30 years are also presented. Laying out the basic concepts needed to adapt to and mitigate changes in crop environments, this will be an essential resource for researchers and students in crop and environmental science as well as policy makers.

E-Book Content

Climate Change and Crop Production CABI Climate Change Series Climate change is a major environmental challenge to the world today, with significant threats to ecosystems, food security, water resources and economic stability overall. In order to understand and research ways to alleviate the effects of climate change, scientists need access to information that not only provides an overview of and background to the field, but also keeps them up to date with the latest research findings. This series addresses all topics relating to climate change, including strategies to develop sustainable systems that minimize impact on climate and/or mitigate the effects of human activity on climate change. Coverage will therefore encompass all areas of environmental and agricultural sciences as well as human health and tourism. Aimed at researchers, upper level students and policy makers, titles in the series provide international coverage of topics related to climate change, including both a synthesis of facts and discussions of future research perspectives and possible solutions. Titles Available 1.   Climate Change and Crop Production Edited by Matthew P. Reynolds Titles in Preparation Crop Stress Management and Global Climate Change Edited by Jose L. Araus and Gustavo A. Slafer Cold Adaptation and Climate Change: a Mechanistic Perspective Edited by Ken Story and Karen Tanino Climate Change and Crop Production Edited by Dr Matthew P. Reynolds International Maize and Wheat Improvement Center (CIMMYT) CABI is a trading name of CAB International CABI Head Office Nosworthy Way Wallingford Oxfordshire OX10 8DE UK CABI North American Office 875 Massachusetts Avenue 7th Floor Cambridge, MA 02139 USA Tel: +44 (0)1491 832111 Fax: +44 (0)1491 833508 E-mail: [email protected] Website: www.cabi.org Tel: +1 617 395 4056 Fax: +1 617 354 6875 E-mail: [email protected] © CAB International 2010. All rights reserved. No part of this publication may be reproduced in any form or by any means, electronically, mechanically, by photocopying, recording or otherwise, without the prior permission of the copyright owners. A catalogue record for this book is available from the British Library, London, UK. Library of Congress Cataloging-in-Publication Data Climate change and crop production / editor, Matthew P. Reynolds p. cm. -- (CABI series in climate change ; v. 1)   Includes bibliographical references and index.