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Advances in
MARINE BIOLOGY VOLUME 8
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Advances in
MARINE BIOLOGY VOLUME 8 Edited by
SIR FREDERICK S. RUSSELL Plymouth, England
and
SIR MAURICE YONGE Edinburgh, Scotland
Academic Press
London and New York
*
1970
ACADEMIC PRESS INC. (LONDON) LTD. BERKELEY SQUARE HOUSE BERKELEY SQUARE LONDON, W l X 6 B A
U S .Edition published by ACADEMIC PRESS INC.
111 FIFTH
AVENUE
NEW YORK, NEW YORK 10003
Copyright
0 1970 by
Academic Prass Inc. (London) Ltd.
All rights reserved
NO PART O F THIS BOOK MAY B E REPRODUCED I N ANY FORM BY PHOTOSTAT, MICROFILM, OR ANY OTHER MEANS, WITHOUT WRITTEN PERMISSION FROM T H E PUBLISHERS
S B N : 12-026108-1 Library of Congress Catalog Card Number: 63-1 4040
PRINTED IN GREAT BRITAIN B Y THE WHITEFRI4RS PRZSY LTJ). LONDON AND TONBRIIJGE
CONTRIBUTORS TO VOLUME 8 GORDONA. RILEY,Institute of Oceanography, Dalhousie University, Halifax, Nova Scotia, Canada. C. F. HICKLING, 95 Greenway, London N 2 0 , England.
A. NELSON-SMITH, Department of Zoology, University College of Swansea. Swansea. Wales. KOHMANY . ARAKAWA, Hiroshima Fi&eries E~perimentaZ Station, Ondo, Hiroshima, Japan.
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CONTENTS CONTRIBUTORSTO VOLUME8
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Particulate and Organic Matter in Sea Water GORDONA. RILEY
I. Introduction
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11. Distribution of Particulate Organic Matter in the Sea .. .. .. .. .. A. Methods .. B. Visual Examination of Non-living Particulate Matter C. Particulate Organic Carbon . . .. .. .. I .
111. Chemical Composition .. A. Elementary Composition B. Biochemical Composition
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C. Relationships of Organic and Inorganic Materials..
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IV. Experimental Studies of Non-living Particulate Matter. . A. Adsorption on Bubbles .. .. .. .. €3. I n situ Production and Utilization . . .. .. .. .. ,. .. C. Sinking Rates . . ..
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.. .. .. .. V. General Discussion . . .. A. Re-examination of the Aggregation Process .. B. Dynamics of Production and Consumption of Nonliving Particulate Matter in the Sea .. ..
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VI. References
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viii
CONTENTS
Estuarine Fish Farming C. F. HICKLING
1. Introduction . . .. .. .. .. .. A. From Primitive Fish-corral t o Fish Farin . . B. Definition of Estuaries as Sites for Fish Farms
II. Suitability of Estuaries as Sites €or Fish Farms . . A. Their Topography .. .. . . .. B. The Fertility of Estuaries . . .. .. 111. The Species Cultured .. . . .. A. Selection of Organisms by Salinity . . B. The Natural History of the Species..
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IV. Sources of Young Fish and Prawns .. A. Non-breeding and Artificial Breeding B. The Fish Fry and Prawn Fry Industry C. Care and Rearing of Fry .. ..
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V. The Food of Cultivated Fish and Prawns.. .. . . 164 A. Chams, Grey Mullet, Eels, Tilapia and Prawns . . 164 B.