Dairy Chemistry and Biochemistry P.F. FOX and P.L.H. McSWEENEY Department of Food Chemistry University College Cork, Ireland
BLACKIE ACADEMIC & PROFESSIONAL An Imprint of Chapman 8 Hall
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Published by Blackie Academic & Professional, an imprint of Thomson Science, 2-6 Boundary Row, London SE1 SHN, UK
Thomson Science, 2-6 Boundary Row, London SE18HN, UK Thomson Science, 115 Fifth Avenue, New York NY 10003, USA Thomson Science, Suite 750, 400 Market Street, Philadelphia, PA 19106, USA Thomson Science, Pappelallee 3, 69469 Weinheim, Germany First edition 1998 1998 Thomson Science
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