Bêij∫ ng 3rd Edition by Graeme Smith, Josh Chin & Peter Neville-Hadley Here’s what the critics say about Frommer’s: “Amazingly easy to use. Very portable, very complete.” —Booklist “Detailed, accurate, and easy-to-read information for all price ranges.” —Glamour Magazine “Hotel information is close to encyclopedic.” —Des Moines Sunday Register “Frommer’s Guides have a way of giving you a real feel for a place.” —Knight Ridder Newspapers Published by: Wiley Publishing, Inc. 111 River St. Hoboken, NJ 07030-5744 Copyright © 2004 Wiley Publishing, Inc., Hoboken, New Jersey. All rights reserved. No part of this publication may be reproduced, stored in a retrieval system or transmitted in any form or by any means, electronic, mechanical, photocopying, recording, scanning or otherwise, except as permitted under Sections 107 or 108 of the 1976 United States Copyright Act, without either the prior written permission of the Publisher, or authorization through payment of the appropriate per-copy fee to the Copyright Clearance Center, 222 Rosewood Drive, Danvers, MA 01923, 978/750-8400, fax 978/46-8600. Requests to the Publisher for permission should be addressed to the Legal Department, Wiley Publishing, Inc., 10475 Crosspoint Blvd., Indianapolis, IN 46256, 317/572-3447, fax 317/572-4447, E-Mail:
[email protected] Wiley and the Wiley Publishing logo are trademarks or registered trademarks of John Wiley & Sons, Inc. and/or its affiliates. Frommer’s is a trademark or registered trademark of Arthur Frommer. Used under license. All other trademarks are the property of their respective owners. Wiley Publishing, Inc. is not associated with any product or vendor mentioned in this book. ISBN 0-7645-3873-X ISSN 1520-5568 Editor: Lisa Torrance Duffy Production Editor: M. Faunette Johnston Cartographer: John Decamillis, Nicholas Trotter Photo Editor: Richard Fox Production by Wiley Indianapolis Composition Services For information on our other products and services or to obtain technical support, please contact our Customer Care Department within the U.S. at 800/762-2974, outside the U.S. at 317/572-3993 or fax 317/572-4002. Wiley also publishes its books in a variety of electronic formats. Some content that appears in print may not be available in electronic formats. Manufactured in the United States of America 5 4 3 2 1 Contents List of Maps vi What’s New in Bêij∫ng 1 by Peter Neville-Hadley, Josh Chin, and Graeme Smith 1 The Best of Bêij∫ng 4 by Peter Neville-Hadley, Josh Chin, and Graeme Smith 1 Frommer’s Favorite Bêij∫ng Experiences . . . . . . . . . . .4 2 2 Best Hotel Bets . . . . . . . . . . . . . .8 3 Best Dining Bets . . . . . . . . . . . .10 Planning Your Trip to Bêij∫ng 13 by Peter Neville-Hadley 1 Visitor Information . . . . . . . . . . .13 2 Entry Requirements & Customs . . . . . . . . . . . . . . . .14 3 Money . . . . . . . . . . . . . . . . . . .16 What Things Cost in Bêij∫ng . . . .18 4 When to Go . . . . . . . . . . . . . . .18 Bêij∫ng Calendar of Events . . . . .19 5 Travel Insurance . . . . . . . . . . . .20 6 Health & Safety . . . . . . . . . . . . .21 7 Specialized Travel Resources . . . .23 3 8 Planning Your Trip Online . . .