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This is the fourth volume in a series exploring key issues in ethics, law and society, published in association with the Cardiff Centre for Ethics, Law and Society. This work presents a selection of papers and commentaries on topics in Agriculture and Food, Bioethics, and Ethics and Society. Multidisciplinary in approach, the book provides a valuable resource for all those concerned with contemporary ethical issues.
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Ethics, La
w and
S oci ety
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Ethics, Law and S ociety Volume IV
Jennif er Gunnin
Edited by g, S ør en H o lm and Ian K enw a y University of Cardiff, UK
© Jennifer Gunning, S øren H olm and Ian Kenway 2009 A ll rights reserved. N o part of this publication may be reproduced, stored in a retrieval system or transmitted in any form or by any means, electronic, mechanical, photocopying, recording or otherwise without the prior permission of the publisher. Jennifer Gunning, S øren H olm and Ian Kenway have asserted their moral right under the Copyright, Designs and Patents Act, 1988, to be identi.ed as the editors of this work. Published by A shgate Publishing Limited A shgate Publishing C ompany W ey C ourt East S uite 420 U nion R oad 101 C herry S treet F arnham Burlington S urrey, GU 9 7PT VT 05401-4405 England USA www.ashgate.com British Library Cataloguing in Publication Data Ethics, law and society Vol. 4 1. Professional ethics 2. Law and ethics 3. Bioethics 4. S ocial ethics 5. H uman rights I. Gunning, Jennifer II . H olm, S øren III . Kenway, Ian IV. C ardiff C entre for Ethics, Law & S ociety 174 Library of Congress Cataloging-in-Publication Data Ethics, law and society / edited by Jennifer Gunning, S øren H olm and Ian Kenway p. cm. Includes bibliographical references and index. IS BN 978-0-7546-7646-1 1. A pplied ethics. 2. Law. 3. C ivilization. I. Gunning, Jennifer. II . H olm, S øren. III . Kenway, Ian. BJ1581.2.E85 2005 170--dc22 IS BN : 978 0 7546 7646 1
2005007651
C ontents List of Figures and Tables List of Contributors Acknowledgment List of Abbreviations
ix xi xxi xxiii
INTRODUCTION 1 Introduction Jennifer Gunning, Søren Holm and Ian Kenway
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PART I: ETHICAL ISSUES IN AGRICULTURE AND FOOD 2 M odern F arming Practices and A nimal W elfare Joyce D’Silva
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3 A nimal Integrity in M odern F arming Kate Millar and David Morton
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4 CA P R eforms: Effects on A griculture and Environment Franz Sinabell and Erwin Schmid
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T he Ethics of A nimal C loning Christian Gamborg, Mickey Gjerris and Peter Sandøe
43
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European F ood R egulation and A ccountability: T he Interplay of Influences Shaping the New Regulatory Terrain Samarthia Thankappan
55
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Globalization and S ustainability in A griculture: R ole of Law and Ethics John Hodges
91
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Production Economics, Markets and Assurance Programmes for F arm A nimal W elfare Michael C. Appleby
105
Ethics, Law and Society: Volume IV
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PART II: BIOETHICS 9
Puzzle-Solving for Fun and Profit: The Abusive Potential of Non-Genetic Health Data in Epidemiological Biobanks Anne Maria Skrikerud and Jon Grov
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The Ethical Topography of Research Biobanking Jan Reinert Karlsen and Roger Strand
117 127
11 F uzzy Law Encountering Life, D eath, and M orality: A R eport on N ine C linical Ethics C ommittees’ Legal C onsiderations Reidar Pedersen and Reidun Førde
149
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Bioethics, Biopower and the Post-Genomic C hallenge Kjetil Rommetveit
13 W hat’s W rong with Genetic Inequality? Claudi